Best Cold Brew in Syracuse

Hawley-Green, Syracuse

Hawley-Green Orthodox Christian bookstore-café pairing espresso drinks like horchata with a shot with vegan and gluten-free pastries and an upstairs chapel.

Tipperary Hill, Syracuse

Syracuse roaster's Tipperary Hill outpost (opened 2020) pulling espresso on a La Marzocco, with quad shots, seasonal lattes and an open layout.

Marcellus, Syracuse

Farm-roasted coffee from small family farms, sourced direct from growers in Colombia and beyond, with Bolivia and Uganda Bugisu cold steeped and canned.

Westcott, Syracuse

Syracuse's house roaster since 2007: organic espresso roasted locally, a Westcott flagship with late-night hours and a well-loved nitro coffee on tap.

Salt Springs, Syracuse

Salt City Coffee's café in a converted fire house on the Le Moyne College campus, serving its own Syracuse roasts as espresso drinks and lattes.

Armory Square, Syracuse

Syracuse roaster's Water St café pours its own freshly roasted beans as espresso and drip, with pastries, breakfast and lunch, plus a roast-matching quiz.

Near Westside, Syracuse

Near Westside coffeehouse in a converted old house on West Onondaga Street, home to Salt City Coffee's roasting room and a curated subscription program.

Downtown, Syracuse

Salt City Coffee's café and bar inside Salt City Market, pairing its own roasts with craft cocktails, beer, and wine in a big, airy Downtown space.

Near Eastside, Syracuse

Near Eastside café on East Genesee Street pairing seasonal lattes like apple pie and iced matcha with handmade pastries and breakfast burritos.

Downtown, Syracuse

Downtown bake lab turning regional farm ingredients into croissants, macarons, quiches, and vegan pastries, with coffee from Peaks Coffee.