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Paul Bassett Nagatacho
Japan, 〒100-0014 Tokyo, Chiyoda City, Nagatachō, 2-chōme−13−１０ 1F
Founded by 2003 World Barista Champion Paul Bassett, this Nagatachō espresso bar focuses on beans, roasting, and baristas. It sources coffees from around the world and roasts them fresh on an in-store roaster, pairing world-level espresso with sweets.
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About
Founded by 2003 World Barista Champion Paul Bassett, this Nagatachō espresso bar focuses on beans, roasting, and baristas. It sources coffees from around the world and roasts them fresh on an in-store roaster, pairing world-level espresso with sweets.
Location
Japan, 〒100-0014 Tokyo, Chiyoda City, Nagatachō, 2-chōme−13−１０ 1F
Hours(Tokyo time)Closed
monday08:00 - 17:00
tuesday08:00 - 17:00
wednesday08:00 - 17:00
thursday08:00 - 18:00
friday08:00 - 17:00
saturday08:00 - 17:00
sunday08:00 - 17:00
Features
Price: $$
Seating space: Spacious
WiFi
Food Available
Single Origin
Work-friendly
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Paul Bassett Nagatacho, Tokyo