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Paul Bassett Shibuya Hikarie ShinQs Toyoko Noren Street
Japan, 〒150-8510 Tokyo, Shibuya, 2-chōme−21−１ ヒカリエ ShinQs B2
Paul Bassett, a world barista champion, is behind this espresso cafe on B2 of Shibuya Hikarie ShinQs. The site says beans are chosen from around the world and roasted in-house. Brew Atlas's sourcing check lists TWG Tea as the roaster. Espresso, cappuccino and lattes come with sweets and light meals.
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About
Paul Bassett, a world barista champion, is behind this espresso cafe on B2 of Shibuya Hikarie ShinQs. The site says beans are chosen from around the world and roasted in-house. Brew Atlas's sourcing check lists TWG Tea as the roaster. Espresso, cappuccino and lattes come with sweets and light meals.
Location
Japan, 〒150-8510 Tokyo, Shibuya, 2-chōme−21−１ ヒカリエ ShinQs B2
Hours(Tokyo time)Closed
monday11:00 - 21:00
tuesday11:00 - 21:00
wednesday11:00 - 21:00
thursday11:00 - 21:00
friday11:00 - 21:00
saturday11:00 - 21:00
sunday11:00 - 20:00
Features
Price: $$
Seating space: Comfortable
WiFi
Food Available
Single Origin
Work-friendly
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This is one of 3 Paul Bassett cafés on BrewAtlas in Tokyo.
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Paul Bassett Shibuya Hikarie ShinQs Toyoko Noren Street, Tokyo